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Greek Yogurt Chicken Salad

Greek Yogurt Chicken Salad

lunchhigh-proteinlow-carbfat-lossmeal-prepgluten-free

Creamy chicken salad made with protein-rich Greek yogurt instead of mayo. Perfect for lettuce wraps or over greens.

Ingredients

Instructions

  1. 1

    Mix Greek yogurt, mustard, lemon juice, and dill in a bowl.

  2. 2

    Add chicken, celery, and red onion; toss to combine.

  3. 3

    Season with salt and pepper.

  4. 4

    Serve in butter lettuce cups or over mixed greens.

  5. 5

    Refrigerate leftovers for up to 3 days.

Nutrition Facts

Prep Time

15 min

0

Servings

4

Calories

180

Protein28.00g
Carbs4.00g
Fat6.00g